WIN one of five ultimate cooking gift packs!

To celebrate the launch of Australian Meats, we are giving you the chance to win the ultimate cooking gift pack! Each pack includes;

A Karmine Leather apron, ideal for the kitchen or the BBQ and is sure to impress your friends and family at your next BBQ!

A $150 gift voucher to Australian Meats, so you can have your pick of the finest wild harvested cuts in Australia – including our favourites, Paroo Kangaroo strip loin, Spring Ridge Wild Venison burgers and Thornwood Wild Pork cutlets.

A Warndu Essentials Pack, which contains native thyme olive oil, bush tomato and native salt and pepper. Perfect for bringing out the quintessential flavours of your Australian Meats!

For your chance to win simply enter by subscribing to the Australian Meats website by the form below before April 30th 11:59pm.

Prize Value:

Karmine Leather aprons valued at $150 each
$150 Australian Meats gift voucher
Warndu Essentials Pack valued at $59
Plus FREE delivery, direct to your door.

T&Cs: Offer ends April 30th at 11:59pm ACST.
Winners will be randomly selected & contacted via email.

  • Australian Meats is the world’s largest retail distributor of Australian kangaroo and wild game meat. Based in South Australia, our family owned and operated business is the pinnacle of quality standards for naturally harvested game meats. With a long history in innovation and excellence, Australian Meats is committed to uncompromising produce that is wild harvested.

  • Carefully selecting untouched Australian environments that are rich in native vegetation, ensures our overly abundant natural Australian resources are free to roam without confinement. Abiding by our most stringent ethical and environmentally sustainable processes, this not only reduces stress on the animal but produces tender, lean and quality meats rich in flavour, taste and texture. By ethically harvesting the animals in their own environment, Australian Meats are able to ensure consistent, premium game meat not found anywhere else.

  • Quality

    In a category flooded with misconceptions and varied degrees of QA - Australian Meats represents the pinnacle of quality standards for naturally harvested meats. As a house of brands that carries a range of products, with various levels of cachet - it is critical to emphasise the uncompromising.

  • Environment

    As a brand, Australian Meats must communicate its ongoing commitment to ethical sourcing and the environmental benefits of consuming naturally harvested meats. It is key that this is accompanied by the communication of delicious taste, so as not to create a misconception that the choice to eat Australian Meats is a sacrifice one makes for the benefit of the environment alone, but a meaningful, secondary layer that factors into the customer’s purchase decision.

  • Community

    Reinforcing the Australian Meats brand promise of being 100% Australian - Demonstrating the proof of this promise will be critical in maintaining the brand’s cultural positioning as an important access point for both customers who enjoy the product range and the communities that naturally harvest the meats. With a branded approach to how Australian Meats also fosters its community of customers, including wholesale customers, we provide the greatest opportunity to build brand loyalty.

Paroo Kangaroo

Paroo Premium Kangaroo, is Australia’s only premium grade kangaroo meat brand. Sourced only from the finest wild game kangaroos from four specific regions - Paroo -Darling (Far West NSW), Warrego River (Queensland) and the North Eastern Pastoral District and Central West region in South Australia. Paroo is the result of years of research and collaboration with chefs to capture flavour and texture profiles that have never been achieved in kangaroo. Carefully selected based on seasonal conditions, water and grasses specific to each region, Paroo kangaroo is Australia’s only premium grade kangaroo meat.  

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Spring Ridge Wild Venison

Spring Ridge Wild Venison is sustainably and ethically sourced Fallow Deer that are carefully selected from the forest and mountain ranges across South Australia and New South Wales. The wild deer roam freely in the natural Australian environment feeding on native vegetation, pastures and the natural springs. The deer are wild harvested in their own environment reducing stress on the animal and producing mild, tender and consistent eating quality meat.

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Thornwood Wild Pork

Thornwood Wild Pork is sourced from the open rangelands of Australia. The wild pigs forage on native vegetation, fruit and a variety of animal material, they are free to roam without confinement and are ethically harvested in their own natural environment. This produces a naturally tender and flavoursome pork, free from added chemicals or hormones.

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