Spring Ridge Venison
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Impress your family and friends with our wild venison double smoked leg ham. This delicious ham is smoked using Australian red gum wood chips and made using minimum amount of additives. Australian Wild Venison is lean and tasty due to the natural diet of Australian vegetation. They are free to roam without confinement and are ethically harvested in their own environment, producing a naturally tender and flavoursome venison.
* Limited time only - Christmas in July! While stocks last *
Packaging & Storage:This product is vacuum sealed fresh. Ready to eat. Store in refrigerator, unopened until use-by date. Consume within 5 days of opening. Made in Australia from at least 98% Australian ingredients. Ingredients: Wild Venison (87%), Cure (Water, Mineral Salts (451, 450, 452), Dextrose Monohydrate, Sugar, Additive (Antioxidant (316)), Cure (Salt, Preservative (250), Fermented Red Rice), Salt) Gluten free. |
We currently deliver to Victoria, Metro Adelaide, Metro Sydney, New Castle, NSW Central Coast regions, ACT, Brisbane, Gold Coast, Sunshine Coast & WA.
Free Shipping over $150!
(Min order value $50 with $20 flat fee shipping for orders under $150)
Order cut off is strictly by midnight Sunday.
Our chilled couriers will leave your delivery on your doorstep or in a safe place as instructed in your delivery notes.
Our eco-friendly, recyclable boxes are specifically engineered to trap cold air inside, allowing our boxes to be left at the doorstep for up to 5 hours. Each order is delivered by chilled delivery couriers, to ensure the highest quality is delivered.
Any changes to orders may result in delivery delays. We can not make changes once orders have been shipped.
Please see all delivery information before ordering as shipping can take between 4-10 days depending on your location.
