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Warndu Quandong Chilli Chutney

Warndu Quandong Chilli Chutney

Regular price $20.00
Regular price Sale price $20.00
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Warndu Quandong Chilli Chutney, this is the most epic Jam-like chutney. Beautiful Australian Native Fruit Quandong (Urti, Wild Peach) is a sour and tart native peach and comes from the Flinders Ranges in South Australia. Quandong has a sweet and sour peachy flavour with a hint of aniseed. This product is mild in spice and is handmade in Clare Valley South Australia. 200ml Jar.

Cooking tip: Spicy and absolutely perfect for cheese boards, your wild boar leg ham and your snags. 

◎  Ingredients: Quandong, Onion, Australian Grown Black Garlic, Chilli, Wattleseed Balsamic, Sugar, Water. 

Warndu curates Australian Native Food Experiences.  Warndu is an Indigenous owned company which means good in the Adnyamathanha language


We currently deliver to Victoria, Metro Adelaide, Metro Sydney, New Castle, NSW Central Coast regions, ACT, Brisbane, Gold Coast & Sunshine Coast.

(don't worry, more regions coming soon!)

Free Shipping over $125!

($20 fee for shipping under $125)

Order cut off is strictly by midnight Sunday.

Our couriers will leave your delivery on your doorstep or in a safe place as instructed in your delivery notes.

Our eco-friendly, recyclable boxes are specifically engineered to trap cold air inside, allowing our boxes to be left at the doorstep for up to 5 hours. Each order is also packed with a minimum of two ice packs, to further ensure the highest quality is delivered.

Please see all delivery information before ordering as shipping can take between 4-10 days depending on your location.

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Customer Reviews

Based on 1 review
Chris L.
Amazing Chutney!

This is one of the best chutneys I've had; a great use of a tasty native fruit, and can be enjoyed in a great many ways. Actually used it to top a chicken parma instead of tomato sauce at one point, worked a treat. Would recommend!