Australian Meats
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Chef-made Kangaroo Madras curry is made using Paroo Premium Kangaroo. Cooked in an aromatic savoury curry sauce, the kangaroo is fall-apart tender and packs a serious flavour punch! Ready to eat, simply add your own cooked basmati rice and sides for a delicious and quick meal.
Serves 1: Kangaroo Madras Curry with Rice 400g
Serves 2: Kangaroo Madras Curry (rice not included) 750g
Storage & Heating:All of our products are delivered fresh. This product comes in a MAP tray packaging. Product may be heated and consumed prior to use-by date or frozen for up to 2 months. Heating: Tray and film are oven and microwave safe. Peel corner of film and bake at 180C for 10-15 minutes or microwave on high for 5-7 minutes or until 75C. |
Ingredients:Paroo kangaroo, potato, tomato, coconut cream, onion, vegetable oil, ginger, garlic, brown sugar, corn flour, spices, salt, lemon juice, tomato paste, fermented chilli (chilli, salt), chilli. Contains no allergens. This product has been made in a kitchen that also handles gluten, tree nuts, crustacea, egg, fish, milk, mollusc, peanut, sesame, soy, wheat. Nutritional Information (per 100g)
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We currently deliver to Victoria, Metro Adelaide, Metro Sydney, New Castle, NSW Central Coast regions, ACT, Brisbane, Gold Coast, Sunshine Coast & WA.
Free Shipping over $150!
(Min order value $50 with $20 flat fee shipping for orders under $150)
Order cut off is strictly by midnight Sunday.
Our chilled couriers will leave your delivery on your doorstep or in a safe place as instructed in your delivery notes.
Our eco-friendly, recyclable boxes are specifically engineered to trap cold air inside, allowing our boxes to be left at the doorstep for up to 5 hours. Each order is delivered by chilled delivery couriers, to ensure the highest quality is delivered.
Any changes to orders may result in delivery delays. We can not make changes once orders have been shipped.
Please see all delivery information before ordering as shipping can take between 4-10 days depending on your location.
