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Australian Meats

Wild Goat Bone-in Diced Chunks

Wild Goat Bone-in Diced Chunks

$10.00
$14.00 AUD $10.00
Special Sold out
Tax included. Shipping calculated at checkout.
Size

Ethically harvested wild goat is naturally lean, tender, juicy and can be prepared similar to lamb. Our wild goat bone-in diced chunks is pre-cut through the bone, giving your dishes more flavour with fall off the bone tender meat.

Cooking tips:

  • Suits flavourful and spicy dishes like curries and stews

Packaging & Storage:

This product is sealed fresh in MAP tray. Once opened, consume within 2-3 days. You may freeze prior to use-by.

Shipping

We currently deliver to Victoria, Metro Adelaide, Metro Sydney, New Castle, NSW Central Coast regions, ACT, Brisbane, Gold Coast, Sunshine Coast & WA.

Free Shipping over $125!

(Min order value $50 with $20 flat fee shipping for orders under $125)

Order cut off is strictly by midnight Sunday.

Our chilled couriers will leave your delivery on your doorstep or in a safe place as instructed in your delivery notes.

Our eco-friendly, recyclable boxes are specifically engineered to trap cold air inside, allowing our boxes to be left at the doorstep for up to 5 hours. Each order is delivered by chilled delivery couriers, to ensure the highest quality is delivered.

Any changes to orders may result in delivery delays. We can not make changes once orders have been shipped.

Please see all delivery information before ordering as shipping can take between 4-10 days depending on your location.

View full details

Customer Reviews

Based on 26 reviews
81%
(21)
15%
(4)
4%
(1)
0%
(0)
0%
(0)
J
Judith Nakimwero

Wild Goat Bone-in Diced Chunks

G
Gail Stivano
Never fails

3 orders all different always fantastic taste and variety

D
Darryn Golden
Wild goat bone in diced

It's an excellent product with very little smell that you can get from not only game meat but wild goat itself. So no need to soak in lemon and salt, it makes excellent curry goat and my whole family including my nine children look forward to eating it with some fleshly made Roti on the side.

K
Kate A
Too marks for quality

I made a curry with the bone-in goat, made it similar to a rogan josh. 35 mins in pressure cooker - it was fall-apart tender and absolutely delicious and so well priced.
Just a word of warning - the bones disintegrate a bit and become very sharp so you need to pick through it after cooking to save a nasty dentist bill 🫣

S
Scot

Yummy

123
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